Honey Hot Chocolate

Indulge in the decadent warmth of Honey-Sweetened Hot Chocolate — velvety, chocolatey, and comforting, reminiscent of the timeless classic from our childhood.

Add a sprinkle of marshmallows on top for an extra layer of indulgence.

Prep time
10 mins


Recipe provided by: Food.com

  • 13cup water, boiling
  • 4 tablespoons unsweetened cocoa
  • 2 pinches salt
  • 3 tablespoons Haughton Honey
  • 3 cups half-and-half of milk and cream
  1. In a sauce pan, stir together and heat over medium heat the water, cocoa & salt until smooth.
  2. Slowly whisk in milk and then Haughton Honey (taste and add extra honey if desired)
  3. Stir and heat to desired warmth. DO NOT BOIL.
  4. Pour into mugs.
  5. optional: sprinkle with a touch of cinnamon and nutmeg.
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